$7.95

Mixed greens in a sesame soy vinaigrette served with cucumbers, tomatoes, and carrot curls.

$9.54

Sliced Fuji apples and field greens tossed in balsamic vinaigrette topped with bleu cheese crumbles and candied pecans.

$6.63

Seaweed marinated in a sesame oil dressing.

$8.43

Chilled cucumber salad in a sweet rice wine vinaigrette, topped with shrimp and octopus.

$5.25

Served with tofu,scallions, and wakame.

$6.89

Lightly salted chilled or hot soybeans.

$7.95

Saut ed soybeans with Hapa's spicy seasonings.

$11.66

Avocado wrapped salmon topped with Japanese aioli and sweet soy

$8.75

Steamed shrimp dumplings

$8.75

Hapa's pork potstickers served with spicy soy sauce.

$8.75

Hapa's vegetable potstickers served with a spicy soy sauce.

$10.07

New Zealand green lipped mussels broiled in a Japanese aioli.

$9.54

Traditional style tofu in a pool of dashi broth with bonito flakes

$15.85

Seasonal vegetable tempura served with a dipping sauce.

$2.12

One piece per order

$7.42

Lightly battered and fried daikon, served with Sriracha ketchup.

$14.84

Two steamed bao buns, loaded up with sauteed Wagyu beef, pickled daikon and carrot, cucumber and kimchi.

$18.55

Hawaiian style tuna or salmon poke over a seared taro cake, finished with cool cucumbers and yuzu sour cream.

$18.55

Hawaiian style tuna or salmon poke over a seared taro cake, finished with cool cucumbers and yuzu sour cream.

$21.15

Black pepper seared Wagyu beef served with fresh jalape os and jalape o ponzu.

$18.55

Spicy tuna, fresh mango salsa, guacamole, and sour cream served with fresh tortilla chips.

$10.07

All natural chicken skewers marinated with Thai seasonings, grilled over an open flame and topped with toasted shredded coconut.

$17.49

Spicy Hawaiian Style domestic shrimp served with a sweet chili pepper dipping sauce.

$15.37

Sliced tempura avocado, spicy tuna, and crab salad drizzled with sriracha mayo and sweet soy, topped with green onions.

$13.25

Panko crusted calamari with a mango chili dipping sauce.

$13.78

Four mini Kalua pork sandwiches on Hawaiian sweet rolls with Asian slaw and tomatoes.

$6.89

Asparagus roll

$12.19

Vegetable caterpillar roll with tempura asparagus and sweet soy.

$6.89

$7.95

$5.57

Fermented soy bean with scallions

$4.51

Pickled gourd roll

$4.77

Cucumber Roll

$5.30

Pickled radish roll

$5.30

Plum and shiso leaf

$16.43

Cucumber, avocado, and tempura sweet potato, rolled and topped with broiled miso eggplant, sweet soy and tempura crunch

$8.22

$9.01

Avocado, cucumber, takuan, shiitake mushrooms, kanpyo and gobo.

$4.77

$4.77

Tofu pockets.

$4.24

Pickled daikon.

$5.30

$5.30

$22.79

Your choice of fresh fish, tossed with onions, scallions, ginger, garlic, sesame seeds and Hapa s own Poke sauce. Served aside rice with kimchi, Asian slaw, masago, nori, pickled daikon and carrot. Choose tuna, yellowtail, or salmon.

$22.79

Your choice of fresh fish, tossed with onions, scallions, ginger, garlic, sesame seeds and Hapa s own Poke sauce. Served aside rice with kimchi, Asian slaw, masago, nori, pickled daikon and carrot. Choose tuna, yellowtail, or salmon.

$13.25

ALL NATURAL panko breaded Red Bird chicken cutlet served with Japanese curry, rice and vegetables.

$10.60

Noodles in a dashi broth with tempura bits, bok choy and wakame.

Featuring ALL NATURAL chicken, beef, salmon, or tofu seasoned with our own Hawaiian style teriyaki sauce. ALL NATURAL Red Bird chicken 17 ALL NATURAL beef 18 sustainable salmon* 21 tofu 13.

A spicier version of our teriyaki with your choice of ALL NATURAL chicken, beef, salmon, or tofu. ALL NATURAL Red Bird chicken 17 ALL NATURAL beef 18 sustainable salmon* 21 tofu 13.

$17.49

ALL NATURAL Pork, oven roasted Hawaiian Style. Hawaii s most famous pork dish.

$18.02

Panko breaded ALL NATURAL chicken cutlet served with a Japanese steak sauce

$22.26

Sustainable salmon filet grilled and basted with our honey-miso glaze.

$22.26

Spicy Hawaiian style shrimp served with sweet chili pepper dipping sauce.

$24.38

7 pieces of kanpachi sashimi with kimchi furikake, chive oil, ponzu, jalape o and mandarin orange

$24.38

7 pieces of maguro sashimi with wakame furikake, chive and yuzu miso sauce

$24.38

7 pieces of salmon sashimi sprinkled with diced tomato, garlic, red onion, caper, basil and cilantro. Finished with olive oil and yuzu soy

$24.38

7 pieces of hamachi sashimi served with fresh jalape os, yuzu soy, and cilantro

$18.82

Fresh tuna encrusted with crushed Japanese rice crackers, seared and served with Asian slaw and sweet chili sauce

$17.49

5 pieces of assorted sashimi seared in a garlic olive oil with cilantro and ponzu

$16.43

Shrimp tempura, California mix, and cucumber roll wrapped with salmon, avocado, and sweet soy.

$16.70

Shrimp tempura, California mix and cucumber roll wrapped in salmon, broiled in a spicy Japanese aioli and drizzled in sweet soy.

$18.02

Spicy California roll wrapped in shrimp and frizzled with garlic sake butter.

$27.56

Whole lobster tail over a roll filled with crab salad, tempura asparagus, and shiso, drizzled with a garlic sake butter.

$18.02

California mix, shrimp tempura, and cucumber, wrapped in avocado and eel drizzled with sweet soy.

$19.61

Shrimp tempura, avocado and cucumber topped with spicy tuna, masago mayo, sweet soy and tempura crunch.

$13.25

California roll wrapped in salmon.

$24.38

Lobster tempura, asparagus tempura and masago mayo, topped with salmon and avocado, and fi nished with garlic sake butter.

$18.02

Yellowtail, Thai cili aioli, fried onion, cucumber and chive, wrapped with avocado.

$10.60

Albacore tuna, salmon, chives and mandarin oranges.

$17.97

Cream cheese, California mix and smoked salmon tempura fried and then broiled in a spicy Japanese aioli and drizzled with sweet soy.

$16.91

California roll wrapped in salmon, with sweet soy sauce and broiled in a spicy Japanese aioli.

$18.82

Spicy tuna, tempura asparagus and jalapeno, rolled up and topped with albacore tuna, cilantro and chili ponzu.

$17.49

Cucumber and avocado wrapped in tuna drizzled with poke sauce, onions, and scallions.

$12.19

Apples, avocado, crab and tuna.

$25.44

Lobster tempura, asparagus, and avocado in a roll topped with seared Wagyu beef, drizzled with garlic basil butter.

$18.55

Lobster tempura and asparagus with cucumbers, avocado, masago mayo and sweet soy.

$11.66

Freshwater eel, cucumber, sweet soy and cream cheese.

$18.55

Avocado and tempura asparagus roll wrapped with hamachi and jalape os, seared with olive oil and served with ponzu.